California Agriculture Facts

Steve Goldstein
Steve Goldstein
Business Formation Expert
Steve Goldstein runs LLCBuddy, helping entrepreneurs set up their LLCs easily. He offers clear guides, articles, and FAQs to simplify the process. His team keeps everything accurate and current, focusing on state rules, registered agents, and compliance. Steve’s passion for helping businesses grow makes LLCBuddy a go-to resource for starting and managing an LLC.

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California Agriculture Statistics 2023: Facts about Agriculture in California reflect the current socio-economic condition of the state.


LLCBuddy editorial team did hours of research, collected all important statistics on California Agriculture, and shared those on this page. Our editorial team proofread these to make the data as accurate as possible. We believe you don’t need to check any other resources on the web for the same. You should get everything here only 🙂

Are you planning to start a California LLC business in 2023? Maybe for educational purposes, business research, or personal curiosity, whatever it is – it’s always a good idea to gather more information.

How much of an impact will California Agriculture Statistics have on your day-to-day? or the day-to-day of your LLC Business? How much does it matter directly or indirectly? You should get answers to all your questions here.

Please read the page carefully and don’t miss any words.

Top California Agriculture Statistics 2023

☰ Use “CTRL+F” to quickly find statistics. There are total 10 California Agriculture Statistics on this page 🙂

California Agriculture “Latest” Facts

  • California agricultural cash receipts amounted to approximately $55 billion in 2020. Over 12% of all agricultural cash revenues in the U.S.[1]
  • Over 100,000 more sales were made on over 27% of California’s 77,500 farms than the 20% national average.[2]
  • California produces most cut flowers, accounting for 75% of the wholesale value of all cut flowers among businesses polled with $100,000 or more in annual sales.[3]
  • About 73% of the state’s agricultural revenue comes from food crops, with the remaining 27% coming from animal products.[4]
  • Sales of organic products in California reached over 11.9 billion in 2020, up 14.4% from the previous year.[5]
  • California exported 20.8 billion worth of agricultural products in 2020, a 4.1% decline from 2019.[5]
  • The agricultural revenue earned by California, which accounts for 2% of the state’s GDP, was the highest of any state and represented 12.5% of the total agricultural output across all 50 states.[6]
  • California produces 13% of the total cash agricultural receipts for the U.S. it is the sole producer of 99% of different crops.[2]
  • In each county, California’s gross value of agricultural production declined 8.6% from 2014 to 2015 mostly in part to the drought and price fluctuations in several commodities.[2]
  • To end the state’s current drought, California would need to receive 140% of its average annual rainfall.[1]

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How Useful is California Agriculture Facts

One of the most useful aspects of California agriculture facts is the insight they provide into the vast scale of this industry. With over 76,000 farms spread across more than 25 million acres of land, California is the number one agricultural state in the United States. This means that the state plays a crucial role in the nation’s food production, providing fresh fruits, vegetables, nuts, dairy products, and much more to consumers all over the country.

In addition to the sheer size of California’s agricultural sector, the diversity of crops grown in the state is also worth noting. From almonds and strawberries to avocados and wine grapes, California produces a wide variety of agricultural products that contribute significantly to the state’s economy. Not only does this diversity ensure a stable food supply for consumers, but it also creates jobs and generates revenue for the state.

Furthermore, California agriculture facts shed light on the importance of the industry to the environment. Sustainable farming practices, water conservation efforts, and wildlife habitat preservation are just a few of the ways in which California farmers are working to protect the state’s natural resources while still meeting the demand for food. By studying these facts, policymakers, researchers, and consumers can gain a better understanding of the environmental impact of agriculture and work towards promoting more sustainable practices.

Another key aspect of California agriculture facts is the social impact of the industry on local communities. Family-owned farms, farmworkers, and agricultural businesses all play a vital role in providing employment opportunities and supporting rural economies in the state. By highlighting these facts, we can recognize the hard work and dedication of the individuals who make California agriculture possible and foster a greater appreciation for the contributions of the industry to society.

Overall, California agriculture facts are incredibly useful for anyone looking to gain a deeper understanding of the importance of this industry. By studying the scale, diversity, environmental impact, and social implications of agriculture in the state, we can better appreciate the role that farmers and ranchers play in feeding our nation, supporting our communities, and protecting our natural resources. In an increasingly urbanized world, these facts serve as a reminder of the importance of agriculture and the need to support and sustain this vital industry for generations to come.


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