Kansas Agriculture Facts


Steve Goldstein
Steve Goldstein
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Kansas Agriculture Statistics 2023: Facts about Agriculture in Kansas reflect the current socio-economic condition of the state.

kansas

LLCBuddy editorial team did hours of research, collected all important statistics on Kansas Agriculture, and shared those on this page. Our editorial team proofread these to make the data as accurate as possible. We believe you don’t need to check any other resources on the web for the same. You should get everything here only 🙂

Are you planning to start a Kansas LLC business in 2023? Maybe for educational purposes, business research, or personal curiosity, whatever it is – it’s always a good idea to gather more information.

How much of an impact will Kansas Agriculture Statistics have on your day-to-day? or the day-to-day of your LLC Business? How much does it matter directly or indirectly? You should get answers to all your questions here.

Please read the page carefully and don’t miss any words.

Top Kansas Agriculture Statistics 2023

☰ Use “CTRL+F” to quickly find statistics. There are total 10 Kansas Agriculture Statistics on this page 🙂

Kansas Agriculture “Latest” Facts

  • Kansas is the #1 state producing wheat, accounting for 15% of the nation’s entire harvest.[1]
  • 95% of Kansas’s wheat field is planted with hard red winter wheat, a hardy, multipurpose type that dominates the landscape with its strong, tannish tassels and accounts for 40% of all Hard Red Winter crops grown in America.[2]
  • In Kansas, the agricultural sector employs over 254,000 individuals or over 13% of all workers.[3]
  • Over 238,000 employees, or nearly 12% of all occupations in Kansas, are supported by the agricultural industry via direct, indirect, and induced impact professions.[4]
  • There was a 23% growth in Kansas’ winter wheat, making it the leading state producer.[3]
  • Agriculture contributes over 40% of Kansas’s total economy.[3]
  • Kansas ranked 2nd in the silage production of sorghum, which accounts for about 64% of the country’s grain sorghum.[3]
  • Raising calves and cattle accounts for over 60% of Kansas’s total agriculture production.[1]
  • Wheat is the largest crop in Kansas, accounting for about 12% of the total agriculture production in the state.[1]
  • 9% of the total revenue in the agriculture sector in Kansas is corn.[1]

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How Useful is Kansas Agriculture Facts

First and foremost, Kansas agriculture facts shed light on the sheer magnitude of the state’s agricultural production. From corn and wheat to livestock and dairy, Kansas ranks among the top states in agricultural output. Understanding the volume and variety of agriculture in Kansas is essential for policymakers, businesses, and individuals alike in making informed decisions about investments, regulations, and consumption patterns.

Furthermore, Kansas agriculture facts offer insights into the economic impact of agriculture on the state. The agriculture sector creates jobs, generates revenue, and supports local businesses and communities. By understanding the economic contributions of agriculture, stakeholders can advocate for policies that promote agricultural growth and sustainability. Additionally, farmers and ranchers can use this information to make strategic decisions about their operations and investments.

Moreover, Kansas agriculture facts provide valuable information about the environmental practices and sustainability efforts within the agricultural industry. From water conservation to soil health, Kansas farmers are implementing innovative practices to protect natural resources and reduce their environmental footprint. By highlighting these efforts, agriculture facts can inspire others to adopt sustainable practices and contribute to a healthier environment for future generations.

In addition to economic and environmental considerations, Kansas agriculture facts also highlight the essential role of agriculture in the food supply chain. As consumers become increasingly concerned about the source and quality of their food, understanding where and how food is produced becomes paramount. Agriculture facts inform consumers about the origins of the food they consume, promoting transparency and accountability in the food system.

Furthermore, Kansas agriculture facts showcase the diversity and resilience of the agricultural industry. From large-scale commercial farms to small family-owned operations, Kansas agriculture encompasses a wide range of practices and traditions. By highlighting this diversity, agriculture facts demonstrate the adaptability and strength of the industry in the face of economic, environmental, and social challenges.

Ultimately, Kansas agriculture facts serve as a valuable tool for stakeholders across the agriculture sector. Whether it is policymakers crafting legislation, farmers making business decisions, consumers seeking information, or researchers studying trends, agriculture facts offer a wealth of knowledge and insights. By embracing and utilizing this information, stakeholders can work together to build a more sustainable, resilient, and prosperous agricultural industry in Kansas and beyond.

Reference

  1. netstate – https://www.netstate.com/economy/ks_economy.htm
  2. thecounter – https://thecounter.org/rural-kansas-depopulation-commodity-agriculture/
  3. aghires – https://blog.aghires.com/kansas-ag-facts
  4. ks – https://agriculture.ks.gov/about-kda/kansas-agriculture

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