New Jersey Agriculture Facts


Steve Goldstein
Steve Goldstein
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New Jersey Agriculture Statistics 2023: Facts about Agriculture in New Jersey reflect the current socio-economic condition of the state.

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LLCBuddy editorial team did hours of research, collected all important statistics on New Jersey Agriculture, and shared those on this page. Our editorial team proofread these to make the data as accurate as possible. We believe you don’t need to check any other resources on the web for the same. You should get everything here only 🙂

Are you planning to start a New Jersey LLC business in 2023? Maybe for educational purposes, business research, or personal curiosity, whatever it is – it’s always a good idea to gather more information.

How much of an impact will New Jersey Agriculture Statistics have on your day-to-day? or the day-to-day of your LLC Business? How much does it matter directly or indirectly? You should get answers to all your questions here.

Please read the page carefully and don’t miss any words.

Top New Jersey Agriculture Statistics 2023

☰ Use “CTRL+F” to quickly find statistics. There are total 10 New Jersey Agriculture Statistics on this page 🙂

New Jersey Agriculture “Latest” Facts

  • The agricultural sector in New Jersey represented 1.3% of the state’s total gross domestic product (GDP).[1]
  • The agricultural receipts of 1.3 billion were generated in New Jersey, with miscellaneous crops, floriculture, and blueberries being the highest valued commodities.[1]
  • New Jersey dedicated 16% of its land to Ag industry and agricultural production, contributing $987 million to the economy.[1]
  • The sale of peach crops accounts for 100% of New Jersey sold in the fresh market.[1]
  • 4% of peaches in New Jersey are white flesh.[1]
  • 90% of New Jersey peaches are yellow flesh.[1]
  • In the U.S., insect pest management services are estimated to be worth an average of $22.9 billion every year.[1]
  • Horses are the most expensive animal products in New Jersey, accounting for around 12% of the state’s overall agricultural income.[2]
  • The average peach production in New Jersey accounts for 60-66 million pounds or 30,000-33,000 tons.[1]
  • $30 to $35 million of peaches is the average total wholesale production value of peaches in New Jersey.[1]

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How Useful is New Jersey Agriculture Facts

One of the most significant benefits of New Jersey agriculture facts is their ability to showcase the diversity and complexity of the state’s agricultural sector. By highlighting the wide range of crops grown and livestock raised in the state, these facts underscore the industry’s importance in providing food, fiber, and other essential goods to consumers. From blueberries and cranberries to peaches and tomatoes, New Jersey’s agricultural products are not only celebrated locally but also distributed far and wide across the country.

Moreover, New Jersey agriculture facts shed light on the economic impact of the industry. By detailing the number of farms, acres of land under cultivation, and value of agricultural commodities sold, these facts demonstrate the significant contribution of agriculture to the state’s economy. The industry provides employment opportunities, supports rural communities, and generates revenue that strengthens the overall economic health of New Jersey.

In addition to economic contributions, New Jersey agriculture facts also underscore the industry’s environmental stewardship. By showcasing practices such as sustainable agriculture, conservation efforts, and water management strategies, these facts highlight the industry’s commitment to protecting natural resources, promoting biodiversity, and mitigating climate change impacts. Through innovative technologies and practices, New Jersey farmers and producers are leading the way in sustainable agriculture and environmental conservation.

Furthermore, New Jersey agriculture facts provide insights into the social dimensions of the industry. By highlighting the role of family farms, generational farming traditions, and community engagement efforts, these facts showcase the human element of agriculture in the state. Beyond just production statistics, agriculture facts reveal the stories of hardworking farmers, dedicated agricultural professionals, and passionate advocates who are integral to the success of the industry.

Overall, New Jersey agriculture facts are undeniably useful in shaping our understanding of the industry’s significance. They provide a comprehensive picture of the agricultural landscape in the state, offering valuable data and insights that inform policymaking, business decisions, and public perception. By sharing information about crop diversity, economic impact, environmental practices, and social dimensions, these facts promote awareness, appreciation, and support for New Jersey agriculture.

As we continue to navigate challenges such as population growth, climate change, and market fluctuations, it is essential to leverage the power of New Jersey agriculture facts in driving informed discussions, decision-making, and collaborative efforts to ensure a thriving and sustainable agricultural sector for generations to come. By staying informed, engaged, and proactive in supporting our agricultural community, we can help cultivate a resilient and prosperous future for New Jersey agriculture.

Reference

  1. rutgers – https://njaes.rutgers.edu/fs1207/
  2. netstate – https://www.netstate.com/economy/nj_economy.htm

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