New Mexico Agriculture Statistics 2023: Facts about Agriculture in New Mexico reflect the current socio-economic condition of the state.
LLCBuddy editorial team did hours of research, collected all important statistics on New Mexico Agriculture, and shared those on this page. Our editorial team proofread these to make the data as accurate as possible. We believe you don’t need to check any other resources on the web for the same. You should get everything here only 🙂
Are you planning to start a New Mexico LLC business in 2023? Maybe for educational purposes, business research, or personal curiosity, whatever it is – it’s always a good idea to gather more information.
How much of an impact will New Mexico Agriculture Statistics have on your day-to-day? or the day-to-day of your LLC Business? How much does it matter directly or indirectly? You should get answers to all your questions here.
Please read the page carefully and don’t miss any words.
Top New Mexico Agriculture Statistics 2023
☰ Use “CTRL+F” to quickly find statistics. There are total 6 New Mexico Agriculture Statistics on this page 🙂New Mexico Agriculture “Latest” Facts
- Just around 3% of the milk consumed in the United States is produced in New Mexico, demonstrating how dominating California, Wisconsin, and the others are.[1]
- Ag Census reveals Native Americans own 24% of the state’s farms and ranches.[2]
- Five thousand three hundred sixty-six farmers and ranchers from New Mexico, or 13% of the state’s total, served in the military.[2]
- Agriculture generates $3 billion in revenue annually and supports over 23,000 employees.[3]
- Canada and New Mexico traded agricultural goods worth $21 million in 2021.[4]
- According to the National Agricultural Statistical Service, New Mexico produces 4% of the nation’s milk each year, making it the seventh-largest.[5]
Also Read
How Useful is New Mexico Agriculture Facts
One key aspect of New Mexico agriculture facts is the economic impact of the industry. Agriculture is one of the leading industries in the state, providing thousands of jobs and generating millions of dollars in revenue each year. By examining data on crop production, livestock numbers, and agricultural exports, we can better understand the economic contributions of farmers and ranchers in New Mexico. This information is essential for policymakers, businesses, and consumers who rely on the agricultural sector for food, fiber, and other essential products.
In addition to its economic importance, agriculture in New Mexico plays a crucial role in preserving the state’s natural resources and supporting rural communities. Farmers and ranchers in New Mexico are stewards of the land, working to conserve water, reduce soil erosion, and protect wildlife habitats. By learning more about the sustainable practices and conservation efforts of agricultural producers in the state, we can appreciate the vital role they play in maintaining a healthy environment for future generations.
Moreover, New Mexico agriculture facts provide valuable insights into the challenges facing the industry, including water scarcity, climate change, and market fluctuations. By understanding the diverse factors that impact agricultural production in the state, we can work together to develop innovative solutions and support the resilience of farmers and ranchers. This knowledge is essential for building a more sustainable and prosperous future for agriculture in New Mexico.
Finally, New Mexico agriculture facts help to showcase the rich cultural heritage of farming and ranching in the state. Agriculture has played a crucial role in shaping the history and identity of New Mexico, from the traditional practices of Native American communities to the modern innovations of small-scale organic producers. By exploring the stories and traditions of farmers and ranchers in the region, we gain a deeper appreciation for the hard work and dedication that goes into producing food and fiber for our communities.
In conclusion, New Mexico agriculture facts are a valuable resource for understanding the economic, environmental, and cultural significance of the agricultural industry in the state. By exploring the data and information related to agriculture in New Mexico, we can gain a deeper appreciation for the vital contributions of farmers and ranchers to our society. Whether it’s learning about crop yields, livestock numbers, or conservation practices, there is much to be gained from studying the facts and figures of agriculture in New Mexico.
Reference
- exhibitfarm – https://exhibitfarm.com/state-ag-spotlight-new-mexico/
- usda – https://www.usda.gov/media/blog/2019/12/05/rare-glimpse-traditional-crops-grown-new-mexico
- hcn – https://www.hcn.org/articles/drought-megadrought-new-mexico-farms-face-uncertain-future
- tradecommissioner – https://www.tradecommissioner.gc.ca/united-states-of-america-etats-unis-amerique/new_mexico.aspx?lang=eng
- aghires – https://blog.aghires.com/enchanting-new-mexico-facts