North Dakota Agriculture Facts


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North Dakota Agriculture Statistics 2023: Facts about Agriculture in North Dakota reflect the current socio-economic condition of the state.

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LLCBuddy editorial team did hours of research, collected all important statistics on North Dakota Agriculture, and shared those on this page. Our editorial team proofread these to make the data as accurate as possible. We believe you don’t need to check any other resources on the web for the same. You should get everything here only 🙂

Are you planning to start a North Dakota LLC business in 2023? Maybe for educational purposes, business research, or personal curiosity, whatever it is – it’s always a good idea to gather more information.

How much of an impact will North Dakota Agriculture Statistics have on your day-to-day? or the day-to-day of your LLC Business? How much does it matter directly or indirectly? You should get answers to all your questions here.

Please read the page carefully and don’t miss any words.

Top North Dakota Agriculture Statistics 2023

☰ Use “CTRL+F” to quickly find statistics. There are total 6 North Dakota Agriculture Statistics on this page 🙂

North Dakota Agriculture “Latest” Facts

  • In 2017, North Dakota harvested 33.7 million pounds of honey or 23% of all honey collected in the united states.[1]
  • North Dakota produced 38% of the nation’s sunflowers in 2019, making it the second-largest sunflower producer in the country.[2]
  • With an average farm size of around 1,512 acres, the state’s farms cover 39.3 million acres or over 90% of North Dakota’s total land area.[3]
  • Most of the nation’s flaxseed and canola is produced in North Dakota, which also revealed that 81% of the nation’s canola and 87% of the nation’s flaxseed were both farmed there.[1]
  • About 15% of the state’s agricultural income comes from livestock production, mostly cow-calf and purebred cattle.[4]
  • The state of North Dakota leads the country in the production of numerous crops, including 50% of the U.S. total spring wheat output.[5]

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How Useful is North Dakota Agriculture Facts

One of the most important aspects of North Dakota agriculture facts is the state’s production of commodities such as wheat, corn, soybeans, and barley. North Dakota consistently ranks as one of the top producers of these crops in the United States, thanks in large part to the state’s fertile soil, favorable climate, and innovative agricultural practices. The abundance of these commodities not only provides essential food sources for people around the world but also contributes significantly to the state’s economy through exports and local sales.

In addition to traditional crops, North Dakota is also known for its production of livestock, including cattle, pigs, and poultry. Livestock farming is a critical component of North Dakota agriculture, providing not only meat and dairy products for consumers but also revenue for farmers and ranchers. The state’s commitment to sustainable and humane livestock practices ensures that these animals are raised ethically and responsibly, resulting in high-quality products that meet the needs of both consumers and producers.

Furthermore, North Dakota’s agricultural industry includes a growing sector of specialty crops such as honey, sunflowers, and pulse crops. These crops diversify the state’s agricultural portfolio, offering unique opportunities for farmers to explore new markets and cater to changing consumer demands. Specialty crops also play a vital role in promoting agricultural innovation and sustainability, as farmers seek to adopt new technologies and practices to optimize their production and minimize environmental impact.

Another crucial aspect of North Dakota agriculture facts is the state’s commitment to agricultural education and research. North Dakota State University’s College of Agriculture, Food Systems, and Natural Resources is a renowned institution that provides valuable resources and support to farmers, ranchers, and agribusiness professionals across the state. Through research initiatives, extension programs, and educational opportunities, the university works to improve agricultural practices, increase production efficiencies, and promote sustainable farming methods that benefit both producers and the environment.

Overall, North Dakota agriculture facts highlight the state’s rich agricultural heritage and its ongoing commitment to sustainable and innovative farming practices. As a cornerstone of the state’s economy, agriculture in North Dakota provides essential resources, job opportunities, and economic growth for communities across the region. By continuing to support and invest in its agricultural industry, North Dakota can ensure a prosperous future for farmers, consumers, and the state as a whole.

Reference

  1. usda – https://www.usda.gov/media/blog/2019/08/23/north-dakota-agriculture-one-word-diverse
  2. aghires – https://blog.aghires.com/north-dakota-farming-facts
  3. farmflavor – https://farmflavor.com/north-dakota-agriculture/
  4. nasda – https://www.nasda.org/organizations/north-dakota-department-of-agriculture
  5. beef2live – https://beef2live.com/story-north-dakota-ag-facts-0-105049

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