New Mexico Agriculture Facts


Steve Goldstein
Steve Goldstein
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New Mexico Agriculture Statistics 2023: Facts about Agriculture in New Mexico reflect the current socio-economic condition of the state.

new-mexico

LLCBuddy editorial team did hours of research, collected all important statistics on New Mexico Agriculture, and shared those on this page. Our editorial team proofread these to make the data as accurate as possible. We believe you don’t need to check any other resources on the web for the same. You should get everything here only 🙂

Are you planning to start a New Mexico LLC business in 2023? Maybe for educational purposes, business research, or personal curiosity, whatever it is – it’s always a good idea to gather more information.

How much of an impact will New Mexico Agriculture Statistics have on your day-to-day? or the day-to-day of your LLC Business? How much does it matter directly or indirectly? You should get answers to all your questions here.

Please read the page carefully and don’t miss any words.

Top New Mexico Agriculture Statistics 2023

☰ Use “CTRL+F” to quickly find statistics. There are total 6 New Mexico Agriculture Statistics on this page 🙂

New Mexico Agriculture “Latest” Facts

  • Just around 3% of the milk consumed in the United States is produced in New Mexico, demonstrating how dominating California, Wisconsin, and the others are.[1]
  • Ag Census reveals Native Americans own 24% of the state’s farms and ranches.[2]
  • Five thousand three hundred sixty-six farmers and ranchers from New Mexico, or 13% of the state’s total, served in the military.[2]
  • Agriculture generates $3 billion in revenue annually and supports over 23,000 employees.[3]
  • Canada and New Mexico traded agricultural goods worth $21 million in 2021.[4]
  • According to the National Agricultural Statistical Service, New Mexico produces 4% of the nation’s milk each year, making it the seventh-largest.[5]

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How Useful is New Mexico Agriculture Facts

One of the most useful tools for understanding the importance and impact of New Mexico agriculture is the wealth of information provided by agriculture facts. These facts encompass a wide array of data and statistics that shed light on various aspects of the industry, from the types of crops grown to the size and scope of agricultural operations throughout the state.

By utilizing New Mexico agriculture facts, policymakers, farmers, researchers, and consumers are able to make more informed decisions that can help drive the industry forward. For policymakers, these facts provide valuable insights into the challenges and opportunities facing the agricultural sector, allowing them to craft effective policies and programs that support continued growth and sustainability.

Farmers, in particular, can benefit greatly from agriculture facts by gaining a better understanding of market trends, crop yields, and best practices for sustainable farming. Armed with this knowledge, they are better equipped to maximize their productivity, reduce costs, and adapt to changing conditions such as drought or fluctuating prices.

Researchers also rely on agriculture facts to generate new innovations and technologies that can improve productivity, increase yields, and enhance sustainability. By studying production data and trends, researchers can identify areas for improvement and develop solutions that benefit both farmers and the environment.

Consumers, too, can benefit from New Mexico agriculture facts by gaining a better appreciation for where their food comes from and the hard work that goes into producing it. By understanding the challenges faced by farmers and the importance of supporting local agriculture, consumers can make more informed food choices that promote sustainability and support the local economy.

Ultimately, New Mexico agriculture facts play a vital role in highlighting the importance and impact of the agricultural industry in the state. They provide a comprehensive overview of the diverse range of products grown and raised in New Mexico, as well as the economic contributions of the industry to the state’s economy.

As the agricultural sector continues to evolve and face new challenges such as climate change and water scarcity, the need for reliable and up-to-date agriculture facts will only grow. By harnessing the power of this information, stakeholders at all levels can work together to ensure a vibrant and sustainable future for New Mexico agriculture.

In conclusion, New Mexico agriculture facts are a valuable resource that provides critical insights into the industry’s impact and potential. By leveraging this data, stakeholders can work collaboratively to develop innovative strategies that support the continued growth and success of agriculture in the state.

Reference

  1. exhibitfarm – https://exhibitfarm.com/state-ag-spotlight-new-mexico/
  2. usda – https://www.usda.gov/media/blog/2019/12/05/rare-glimpse-traditional-crops-grown-new-mexico
  3. hcn – https://www.hcn.org/articles/drought-megadrought-new-mexico-farms-face-uncertain-future
  4. tradecommissioner – https://www.tradecommissioner.gc.ca/united-states-of-america-etats-unis-amerique/new_mexico.aspx?lang=eng
  5. aghires – https://blog.aghires.com/enchanting-new-mexico-facts

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